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**Functional Foods and Smart Proteins: The Frontier of Nutrition** In the evolving landscape of nutrition and health, functional foods and smart proteins are emerging as game-changers. These innovations represent a convergence of science and culinary arts, aiming not just to satiate

Introduction: In the age of personalized medicine, precision biotherapeutics stands at the forefront of revolutionizing healthcare. ‘Precision biotherapeutics’ refers to the development and application of biologically derived therapies tailored to individual patients based on their genetic, environmental qnd lifestyle factors. Unlike

INTRODUCTION: The concept of functional foods originated in Japan in the year 1980.Term "functional food" was first coined in Japan in 1984.The Japanese government established a legislative framework for functional foods, called Foods for Specific Health Uses (Fosho). FOSHU

Essay on Future of nutrition Introduction The increasing concern for health and nutrition as well as the need for sustainability, has created progress in food science with the likes of functional food and smart protein. Sdditional these are believed tо be